Carrington Kitchen

Cook with Carrington Farms by searching our recipes below

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Coconut Lemon Loaf

You can't go wrong with this delicious and refreshing dessert made with coconut and lemon. Yum!

Iced Oat Milk Matcha Latte

Upgrade your oat milk by making a refreshing iced latte made with our Organic Matcha Powder!

Spring Matcha & Berry Yogurt Parfaits

We are looking forward to Spring with this delicious and colorful matcha and berry parfait.

Chicken Pesto Flatbread

Try our Semolina Flour to make this delicious flatbread. Cut into pieces for an appetizer or enjoy as a meal.

Erewhon Malibu Mango Smoothie

This delicious mango smoothie is a sure-fire way to add a little sunshine to your day!

Goat Cheese & Honey Bites

Here is our favorite quick and easy appetizer that is sweet and delicious and always a crowd pleaser.

Protein Gingerbread Cookies

Our protein gingerbread cookies, made with Brewers Barley Flour and Organic Coconut Oil, are (almost) too cute to eat!

Oven Baked Butternut Squash and Brussels Sprouts with Candied Pecans

Try this for the perfect side dish for your holiday table. It looks as good as it tastes!

Berry Paleo Pop Tarts

Nothing better than a breakfast/snack that is sugar-free, gluten-free, Paleo, delicious, and fun to eat!

Bang Bang Chicken Skewers

You can not go wrong serving this flavorful crowd pleaser at your next summer BBQ.

Strawberry Chicken Salad

The best way to brighten up your lunch or dinner is with this tasty colorful salad! 

Roasted Pistachio Chocolate Truffles

Don't miss out on these delicious dessert balls made from dark chocolate protein and dates!

Berry Cottage Smoothie

The best way to jump on the cottage cheese trend is by making a protein-filled mixed berry smoothie!

Spiced Herb Lupin

Our Ground Lupin Bean helps make the perfect side dish to spice up any Fourth of July celebration!

Strawberry Matcha Latte

Add this delicious-tasting and beautiful-looking latte as a special treat to your day!

Banana Oatmeal Bars

Use this recipe for a homemade vegan snack or a delicious breakfast made with oats and nut butter.